Buffalo Jerky

Buffalo is leaner than beef and a little sweeter, which makes it a great base for jerky. Every flavor here is marinated for two days.

Teriyaki lets the mild buffalo come through under a sweet, salty, tangy teriyaki sauce with a touch of sugar, honey and pineapple.

Black Pepper pairs that light, slightly sweet meat with an earthy pepper bite that brings out the pepper's citrus and pine notes.

Hot builds real heat from red chili and habanero peppers, softened just enough by brown sugar, pineapple and a little honey.

Hot ingredients: Buffalo, Soy Sauce (Water, Wheat, Soybeans, Salt) Brown Sugar, Pineapple Juice, Honey, Water, Tabasco Sauce (Vinegar, red pepper, salt), Habanero Pepper, Garlic, Red Chili Pepper, Onion, Liquid Smoke, White Pepper, Black Pepper, Ginger.

Hot contains: Soybean And Wheat

Black Pepper ingredients: Buffalo, Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Teriyaki Sauce (Soy Sauce [Water, Wheat, Soybeans, Salt], Wine, Sugar, Water, Vinegar, Salt, Onion Powder, Spices, Succinic Acid, Garlic Powder), Brown Sugar, Pineapple Juice, Liquid Smoke, Black Pepper, Garlic, White Pepper.

Black Pepper contains: Soybean And Wheat